Esenler'de 60 Pound Lahmacun, Göktürk is sold for 250 pounds. Cheap sellers say that the price difference is due to rent, while the sellers of expensive materials are reflected in the price, he said.
One of the most popular flavors of Turkish cuisine, Lahmacun's price varies depending on the districts. Esenler'de 60 Pounds sold Lahmacun Göktürk'TTE 250 pounds found. While explaining the change in prices of cheap transactions such as rent and employees, meat shop owners and expensive materials quality affecting the price. Citizens said the price of Lahmacun should be 100 pounds of 100 pounds of Lahmacunu, he said.
“We will sell it at a cheap price for everyone to get it.” Esenler'de for 30 years, has been traded for days, Lahmacunu 60 pounds, saying: “We will sell at a cheap price that the country will buy.” He said. Many customers have prepared and brought their own documents at home, explaining that many of Lahmacunu's document 7.5 pound their own, he said. Many people say that the price of one kilogram of minced meat is 550 pounds, they say they create an average of 25-30 Lahmacun. Many, “60 pounds when we calculate about 1800-2000 pounds. If it goes the cost of 1000 pounds of these, the rest is still us. In most places where Lahmacun 100-200 pounds, they piled up. The average price is suitable for 75-80 pounds. Lahmacun we sell to us 45 % profit. He said.
They have attracted attention to the rental price Some businesses selling lahmacun 70 percent of the profit of many people, “His rent is £ 200,000 of £ 10,000. If he gave 5 thousand pounds for that element, I gave 2 thousand pounds. Lahmacun is the most ideal so at least 70 pounds up to 80 pounds. There is also Lahmacunlar sold for 40-50 pounds. There are also stones and conceptual oils. Meat must be clean and beautiful. He said. Kebapçı Zeki Temizoğlu, who has been a Fatih trading for 25 years, said he sold Lahmacunu for 70 pounds and the sale is more expensive than the rental cost. Good lahmacun should not be less than 150 pounds MeVlüt Demir, an 8 -year artisan working in a Lahmacun store in Kadıköy, said that a good Lahmacun should not be less than 150 pounds. The price is transferred to 250 Lira in Göktürk Gokturk with a restaurant and a good lahmacun says they will not be cheap by saying they sell 250 pounds, showing chef Erdal Demir, “1 kg of tomato 35 pounds, 600 pounds, weight of 80 pound, 35 pound pepper. I say good lahmacun will not be cheap. Lahmacun is always expensive. He said.